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P110: Music
P110: Music
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_92.webp "Credit: SWNS / Jonathan Griffiths<br/><br/>A bodybuilder on a carnivore diet eats a block of butter a day and says food is for “function” - not “enjoyment”.<br/><br/>Jonathan Griffiths, 28, has been eating a completely animal-based diet for the last four years.<br/><br/>He eats 700g of meat, half a litre of raw milk, 100g of cheese and four eggs a day.<br/><br/>He avoids any fruit and vegetables and credits the diet for making him “stronger” and improving his health.<br/><br/>Jonathan, a content creator and nutrition consultant, from Bournemouth, Dorset, said: “It’s more eating to function rather than eating for enjoyment.<br/><br/>“I still enjoy food but I don’t have that craving.<br/><br/>“I don’t get hangry any more.\")
_twista-cheese-local-shop-music-video-124-grm-daily.webp "GRM Daily")
_twista-cheese-jump-out-music-video-124-p110.webp "P110: Music")
_p110-twista-cheese-scene-smasher.webp "P110: Music")
_p110-twista-cheese-dope-house-net-video.webp "P110: Music")
_these-are-the-strangest-things-americans-put-in-their-salads.webp "From marshmallows to meatballs, beef jerky and hotdogs — a new study has found how Americans are expressing their creative taste buds when it comes to their salads, along with what the ‘perfect’ salad looks like.<br/><br/>A poll of 2,000 U.S. adults, commissioned by BrightFarms and conducted by OnePoll in celebration of National Salad Month, revealed the strangest salad toppings people have used before. Answers included banana, peanut butter, peppermint and popcorn.<br/><br/>Aside from the occasional topping oddity, most people gravitate towards the classics for their salads. The best toppings were found to be cheese (42%), tomatoes (37%), bacon (30%), croutons (28%) and cucumbers (27%).<br/><br/>To add, the best salad dressings are ranch (50%), Italian (30%) and Caesar (25%).")
_p110-twista-cheese-ft-rm-trap-hard-net-video.webp "P110: Music")
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_p110-twista-cheese-dope-house-net-video.jpg)
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