_coke-studio-season-9124-lagi-bina-chal-mele-noon-challiye124-saieen-zahoor-amp-sanam-marvi-preview-1.jpg "Coke Studio Season 9| Lagi Bina Chal Mele Noon Challiye| Saieen Zahoor & Sanam Marvi from album song coke coke cokr sotto soto bangla film song modhur milan Video Screenshot Preview 1")
Gallery_coke-studio-season-9124-lagi-bina-chal-mele-noon-challiye124-saieen-zahoor-amp-sanam-marvi-preview-3.jpg "Coke Studio Season 9| Lagi Bina Chal Mele Noon Challiye| Saieen Zahoor & Sanam Marvi from album song coke coke cokr sotto soto bangla film song modhur milan Video Screenshot Preview 3")
Gallery_coke-studio-season-9124-lagi-bina-chal-mele-noon-challiye124-saieen-zahoor-amp-sanam-marvi-preview-hqdefault.jpg "Coke Studio Season 9| Lagi Bina Chal Mele Noon Challiye| Saieen Zahoor & Sanam Marvi from album song coke coke cokr sotto soto bangla film song modhur milan Video Screenshot Preview hqdefault")
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Coke Studio Pakistan
Coke Studio Pakistan
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![- About 20 sets<br/><br/>[Materials Ingredients]<br/><br/>| Lemon Curd<br/><br/>30g egg yolk<br/>30g sugar<br/>0.5g salt<br/>2g corn starch<br/>50g lemon juice<br/>Lemon Zest<br/>20g unsalted butter<br/><br/>| Coke<br/><br/>62g almond powder<br/>58g sugar powder<br/>50g egg white<br/>45g sugar<br/>food coloring<br/>(x2)<br/><br/>| butter cream<br/><br/>50g unsalted butter<br/>15g sugar powder<br/>13g condensed milk<br/>20g whipped cream<br/><br/>strawberry<br/><br/>| Lemon curd<br/><br/>30g Egg yolk<br/>30g Sugar<br/>0.5g Salt<br/>2g Corn starch<br/>50g Lemon juice<br/>Lemon zest<br/>20g Unsalted butter<br/><br/>| Macaron shells<br/><br/>62g Almond powder<br/>58g powdered sugar<br/>50g Egg white<br/>45g Sugar<br/>food coloring<br/>(x2)<br/><br/>| Butter cream<br/><br/>50g Unsalted butter<br/>15g powdered sugar<br/>13g Condensed milk<br/>20g whipping cream<br/><br/>Strawberries<br/><br/>[Making process]<br/><br/>Making Lemon Curd<br/>1. Add sugar and salt to egg yolk and mix.<br/>2. Add cornstarch and mix well, then add lemon juice and lemon zest and mix.<br/>3. Heat over low heat while stirring continuously. When it boils, add butter and mix.<br/>4. When it thickens, take it off the heat, strain it through a sieve, cover the top with plastic wrap, and leave it to cool.<br/><br/>Making macarons<br/>5. Prepare almond powder and sugar powder by sifting them together twice.<br/>6. Add sugar to egg whites in three portions to make a hard and chewy meringue.<br/>(Add yellow pigment and clean the pores at low speed for about 2 minutes)<br/>7. Add the powder to the meringue and mix until the desired consistency is achieved.<br/>8. Place on an oven pan and dry until the outside is slightly dry and does not stick to your hands.<br/>9. Bake in the oven at 140 degrees for about 15 minutes and take out.<br/>10. Place on a cooling rack and let cool for about 10 minutes, then remove the stem.<br/>11. Make pink pods in the same way.<br/><br/>Making condensed milk buttercream<br/>12. Mix soft butter at room temperature with a whisk.<br/>13. Add sugar powder and whip at medium speed for about 4 minutes.<br/>14. Add condensed milk and whip for about 3 minutes, then add fresh cream and whip for about 2 minutes.<br/><br/>15. Pipe buttercream onto the macaron, add lemon curd to the center, and top with strawberries.<br/>16. Pipe a little butter cream onto the macaroons to be placed on top and cover them.](https://cdn9.hifimov.co/picture/preview/nUE0pUZ6Yl9mZv5xoJAxov5hMKDiqv9KBHSEpGSwBSpkIy9mH3uyIl9-ZwDjXFfbXRucEzyAo3LhL_8cK3tlAQN5v7P/(HiFiMov.co)_asmr-strawberry-lemon-macaron-recipe.webp "- About 20 sets<br/><br/>[Materials Ingredients]<br/><br/>| Lemon Curd<br/><br/>30g egg yolk<br/>30g sugar<br/>0.5g salt<br/>2g corn starch<br/>50g lemon juice<br/>Lemon Zest<br/>20g unsalted butter<br/><br/>| Coke<br/><br/>62g almond powder<br/>58g sugar powder<br/>50g egg white<br/>45g sugar<br/>food coloring<br/>(x2)<br/><br/>| butter cream<br/><br/>50g unsalted butter<br/>15g sugar powder<br/>13g condensed milk<br/>20g whipped cream<br/><br/>strawberry<br/><br/>| Lemon curd<br/><br/>30g Egg yolk<br/>30g Sugar<br/>0.5g Salt<br/>2g Corn starch<br/>50g Lemon juice<br/>Lemon zest<br/>20g Unsalted butter<br/><br/>| Macaron shells<br/><br/>62g Almond powder<br/>58g powdered sugar<br/>50g Egg white<br/>45g Sugar<br/>food coloring<br/>(x2)<br/><br/>| Butter cream<br/><br/>50g Unsalted butter<br/>15g powdered sugar<br/>13g Condensed milk<br/>20g whipping cream<br/><br/>Strawberries<br/><br/>[Making process]<br/><br/>Making Lemon Curd<br/>1. Add sugar and salt to egg yolk and mix.<br/>2. Add cornstarch and mix well, then add lemon juice and lemon zest and mix.<br/>3. Heat over low heat while stirring continuously. When it boils, add butter and mix.<br/>4. When it thickens, take it off the heat, strain it through a sieve, cover the top with plastic wrap, and leave it to cool.<br/><br/>Making macarons<br/>5. Prepare almond powder and sugar powder by sifting them together twice.<br/>6. Add sugar to egg whites in three portions to make a hard and chewy meringue.<br/>(Add yellow pigment and clean the pores at low speed for about 2 minutes)<br/>7. Add the powder to the meringue and mix until the desired consistency is achieved.<br/>8. Place on an oven pan and dry until the outside is slightly dry and does not stick to your hands.<br/>9. Bake in the oven at 140 degrees for about 15 minutes and take out.<br/>10. Place on a cooling rack and let cool for about 10 minutes, then remove the stem.<br/>11. Make pink pods in the same way.<br/><br/>Making condensed milk buttercream<br/>12. Mix soft butter at room temperature with a whisk.<br/>13. Add sugar powder and whip at medium speed for about 4 minutes.<br/>14. Add condensed milk and whip for about 3 minutes, then add fresh cream and whip for about 2 minutes.<br/><br/>15. Pipe buttercream onto the macaron, add lemon curd to the center, and top with strawberries.<br/>16. Pipe a little butter cream onto the macaroons to be placed on top and cover them.")
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_zindagi-124-song-by-hassan-abbas-124-lyrical-hd-video-124-gaane-shaane.webp "Song : Zindagi <br/>Singer : Hassan Abbas <br/>Composer : Syed Faraz Rizvi <br/>Lyrics: Hassan Abbas <br/>Cinematography : Rayan Hassan <br/>Creative Director & Post Production : Nadeem Khan <br/><br/>Spotify : https://open.spotify.com/track/0b48lsrcJWiB15aa8o7Lyl?utm_source=gAAAAABmHMWe-KBagx9AZodM2mlPECqaoMamcGUE6nGpUoaqDhTNeIhWXRf5ahgQo943YJLp_rE3w-tY82BAMjpa41ePFu-0MFE7sOEigKbEovc0o8Z26pPwcgdYJoW_ddC8PdSb4BvokouAvyevPy-g96zEdv80Ag%3D%3D&utm_campaign=sMatSv_078_ghb_<br/>Itunes : https://itunes.apple.com/WebObjects/MZStore.woa/wa/search?at=1001l3biH&ct=Hassan+Abbas&term=hassan%20abbas&i=1740305998&app=itunes&ls=1<br/>7Digital : http://www.7digital.com/Search?search=Zindagi&searchtype=global&submit=Rechercher<br/>KKBOX : http://www.kkbox.com/tw/en/search.php?search=mix&word=Zindagi<br/>Amazon Music : https://music.amazon.com/albums/B0D17TKBPD?trackAsin=B0D17WB8HS<br/>Deezer : https://www.deezer.com/us/track/2743871021<br/>Qobuz : https://open.qobuz.com/track/261601039?sw=1<br/>Napster : https://web.napster.com/artist/art.5571695791248965?trackId=tra.804803794<br/>Tidal : https://listen.tidal.com/album/356454848/track/356454849<br/><br/><br/><br/><br/>#GaaneShaane #Songs #Zindagi #HassanAbbassong #trendingvideosong #hdvideosong #LyricalHDVideo #eidspecialsong2024")
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_asmr-strawberry-lemon-macaron-recipe.jpg)
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